This blend is a mix of 50% Whole Milk and 50% Part Skim Mozzarella that provides the unique flavor customers love, with no oiling off. With East Coast blend, you'll spend less time dicing and shredding cheese and have more time to build customer relationships.

  • Exceptional flavor
  • Does not burn or oil off
  • Melts evenly, with consistent yield
  • Outstanding reheat qualities
  • Excellent stretch and tender mouthfeel
  • No preservatives, fillers or artificial ingredients
  • The flavor complements the taste of your crust, sauce and toppings to ensure a consistently great-tasting pie
  • Ensures a consistent crust and enhances the appearance of your pie, while ensuring consistent baking times
  • Allows for fuller pie coverage, so you may use less cheese per pie
  • The quality of your pie will always be consistent, whether sold by the slice or whole pie, on or off premises, through carryout and delivery
  • Customers see quality and taste it with the very first bite. It is the memory of that quality that brings them back for more
  • All natural, preservative and filler-free so flavor and performance are always of the highest quality and consistency

Product Specifications

Form Case Pack Product Code UPC Code
Diced Six-5 lb. 716 6 37876 09716 4 Specs & Nutritional Info.  View as PDF
Shredded Six-5lb. 717 6 37876 09717 1 Specs & Nutritional Info.  View as PDF

Check Quality Codes - Make sure cheese is being properly rotated to ensure performance. The first four digits are the month and the day the cheese was made.

Prepped Cheese Storage - Cheese you shred and dice should be kept in clean, covered stainless or plastic containers, not in shipping cases.

For best performance, keep refrigerated under 42°F. Product should not be frozen.

Shelf Life
For best results, use within 42 days.

Prep Area Temperature - Prepped cheese should be kept cold and not allowed to sit at room temperature for extended periods of time. Always keep covered and refrigerated when possible.

Oven Time and Temperature - Once you have determined the proper temperature and bake time for your oven, you can count on Grande cheese performing the same every time.

Pasteurized milk, cheese culture, salt, rennet.