Food Safety Best Practices

Here are some suggestions for keeping your staff and customers healthy.
As Americans grow increasingly concerned about COVID-19, the top consideration when selecting a restaurant is Clean and Sanitary, making this the first time in research history that Great Taste is not the number one reason (Datassential, April 2020). Communicating your sanitation processes and extra precautions you are taking to provide them with great tasting pizza is crucial in today’s environment. Reassure your customers by sharing the steps you are taking to ensure their health and safety.