Whole Milk Mozzarella
Whole milk provides a richer flavor and creamier texture.
Grande Mozzarella has a rich, distinct, buttery flavor, which is what makes it the first choice for every classic Italian recipe. Regarded by the foodservice industry to be best in class, on its own or when added to your signature recipe, it delivers an exceptional consistency, melt and flavor that brings out the great flavors in your food.
There's no recommendation like that of someone whose livelihood depends on the quality of the food they serve.
Hear what pizza operators have to say about Grande Mozzarella.
“It has the right stretch. It has the right cook. It’s consistent.”
“We’ll stick with Grande.”
“The bite into it and mouth feel is perfect.”
"It doesn't have that chew that a lot of other cheeses have."
"What is the difference between our cheese, and the competitor?"